Open Access Open Access  Restricted Access Subscription Access

Train Food Delivery System

Chandapur Ganesh, Dr. K. Sreekala, Devulapelli Ganesh, Ms. N. Musrat Sultana

Abstract


The trend of food delivery is rapidly growing. This study explores the simplest way to facilitate food delivery during train journeys. In today's world, almost everyone is using online food services. Particularly during the pandemic, the demand for online food delivery has surged dramatically. Imagine the convenience for long-distance train travelers if they could order healthy and delicious meals from restaurants. Typically, train travelers struggle to find good quality food or face high prices. This web application aims to meet the food needs of travelers effectively. This thesis examines the optimal method for providing food during train trips. Today, many of us rely on online food services. This research involves three modules: one for travelers (customers), one for delivery personnel, and one for restaurant management. This system allows customers to enjoy quality food, provides jobs for delivery personnel, and boosts profits for restaurants. The application must be responsive and accessible on various devices with different screen sizes. The work utilizes the MySQL database and the native web framework.

 

 

Visual Studio is used to develop the main application code. Food delivery apps are designed to be simple and user-friendly, making them accessible to everyone. This new takeaway system aims to enhance convenience while maintaining high quality.


Full Text:

PDF

References


Md.Mosfikur Rahman, Fernaz Narium Nur

Nazmun Nessa, An Android Application for Food Delivery in Train October 2021.

DOI:http://dx.doi.org/10.1109/SMARTGENCON51891.2021.9645900

Rahman, M. M.“Implementation of Responsive Online Food Ordering Application with Social Media Integration” January 2018

DOI:http://dx.doi.org/10.13140/RG.2.2.32716.36486

Kumar, R., Sinha, A., & Agarwal, S. (2018). Online food ordering system on Indian Railways. International Journal of Engineering and Technology, 7(4.30), 335-338.

DOI: https://doi.org/10.21203/rs.3.rs-3087899/v1

Ricky M.Y., (2014). Mobile Food Ordering Application using Android OS Platform. The European Physical Journal Conferences 68.

DOI:https://doi.org/10.1051/epjconf/20146800041

M. Li, J. Zhang and W. Wang, "Task Selection and Scheduling for Food Delivery: A Game-Theoretic Approach," 2018 IEEE Global Communications Conference (GLOBECOM), pp. 1-6.

DOI:https://doi.org/10.1109/GLOCOM.2018.8647947

Rahman H. (2019), A Review of the Usable Food Delivery Apps, International Journal of Engineering Research & Technology (IJERT) ISSN: 2278-0181 Vol. 8 Issue 12, December-2019.

DOI:https://doi.org/10.17577/IJERTV8IS120052

W. Reinartz, N. Wiegand and M. Imschloss, “Ordering of Food Through Online”, International Journal of Research in Marketing, Vol. 36, No. 3, pp. 350-366, 2019.

DOI: http://dx.doi.org/10.21917/ijms.2019.0151

Varsha Chavan, Priya Jadhav,Snehal Korade,Priyanka Teli, ”Implementing Customizable Online Food Ordering System Using Web Based Application”, International Journal of Innovative Science, Engineering Technology(IJISET).

http://www.irphouse.com


Refbacks

  • There are currently no refbacks.