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An Important Note on Viral Gastro Enteritis Include Epidemiology, Pathophysiology, Diagnosis, Differential Diagnosis, Treatment and Prognosis

Srinivas G., Ramanjaneyulu D.V., Muralinath E., Guruprasad M., Sravani Pragna K., Manjari P., Sony Sharlet E., T. Nikhil, V. Yaswanth Sai, D. Kusuma Latha, Ch. Ramya Sudha, K. Sridevi

Abstract


Numerous viruses, including rotavirus, norovirus, adenovirus, and astrovirus, can cause viral gastroenteritis, a common infectious disease that causes fever, dehydration, nausea, vomiting, and diarrhea. In affluent countries, the disease typically resolves on its own, but in developing countries, where it continues to be a major cause of death, it poses serious risks to infants, the elderly, and people with impaired immune systems. Widespread epidemics typically occur in close-contact environments, such as childcare centers, nursing homes, and cruise ships, and transmission occurs mostly through the fecal-oral route via contaminated food, water, and surfaces.

 

This course covers the many facets of viral gastroenteritis, such as common causative pathogens and differential diagnoses to be taken into account. Vaccines, particularly those against rotavirus, have significantly decreased the disease burden in many nations; yet, viral gastroenteritis still contributes to childhood morbidity and mortality worldwide. The goal of treatment is to reduce symptoms and prevent complications by staying hydrated. In order to effectively diagnose and treat this commonly encountered illness, it is imperative that every member of the healthcare team be able to work together. In order to improve the learner's ability to identify viral gastroenteritis, carry out the suggested assessment, and apply a suitable interprofessional approach when treating the illness, this activity is intended for healthcare professionals.


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References


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